Lycopene Softgel Capsules
Powerful Carotenoid with Protective Health Benefits
| $14.95 | 100 Count Bottle VP2816R | Retails for $19.90 | |
| $34.99 | 250 Count Bottle VP2816U | Retails for $47.00 |
High-Concentration Nutrient Extraction from Tomatoes Dietary Supplement Softgel Capsules
Lycopene Is A Heart Healthy Supplement!
Exposure to ultraviolet light and even the action of the body’s immune system in combating foreign micro-organisms can slowly deplete the body’s Lycopene reserves. The constant bombardment of the body by UV radiation may reduce the body’s ability to fight disease and maintain healthy cell structure.
Replenishment of the body’s Lycopene supply can help bolster the body’s defense mechanisms, resulting in greater protection of the body’s enzymes, DNA and cellular lipids. Lycopene eliminates a particularly destructive form of oxidation called free radicals. In fact, it’s more than twice as powerful as beta carotene at quenching free radicals.
Lycopene is also one of the most abundant carotenoids in human blood serum and is the most abundant carotene in prostate tissue. A recent Harvard study indicates that men with a high intake of tomato based foods may enjoy greater protection against prostate cancer and many experts believe that the Carotenoid,
Lycopene which gives tomatoes their rich, red color, may play a crucial role in their protective power. Each easy-to-take softgel supplies a high concentration of Lycopene-5 mg, approximately as much as in one pound of red-ripened tomatoes.
No Sugar, Salt, Starch, Preservatives or Artificial Coloring Added
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LYCOPENE: High-Concentration Nutrient Extract From Tomatoes Supplies The Powerful Carotenoid That Provides Many Protective Health Benefits
Lycopene lowers blood pressure in hypertensive patients, according to a study presented at the American Society of Hypertension’s 20th Annual Scientific Meeting and Exposition. Researchers linked a significant reduction in systolic and diastolic blood pressure as well as an increase in urinary nitrate excretion with increased serum Lycopene levels.
Important Research Studies About (LYCOPENE) The Tomato Nutrient
Lycopene, a carotenoid from tomatoes that science suggests is a powerful nutrient, provides valuable protective health benefits . . .
A study in Finland investigated the relationship between blood levels of lycopene and thickness of the carotid artery wall. A group of 1,028 men (age 46 - 64) who entered the study in 1987 - 1989 were re-examined four years later (1991 - 1993). Their blood levels of lycopene, beta-carotene and vitamin E were measured along with the thickness of the carotid artery wall.
In separating the men into four groups of various levels of blood lycopene they also found the group with the highest blood lycopene content also had the highest blood levels of beta-carotene, folate and vitamin E. The strongest correlation was found between low blood lycopene concentrations and higher carotid artery thickness, suggesting unique benefits of tomatoes and tomato products (food sources of lycopene).
American Journal of Clinical Nutrition (2003). Vol. 77 pp. 133-8.
Carotenoid nutrients, the natural plant pigments commonly found in colorful fruits and vegetables appear to have a protective effect against bone loss in older adults, according to a new study.
Findings from a new study suggest that natural pigments found in plants, fruits and vegetables may help protect against bone loss in older men and women. Researchers funded by the Agricultural Research Service (ARS) reported the findings in a paper published online by The American Journal of Clinical Nutrition.
The study was led by epidemiologist Katherine Tucker with the Jean Mayer USDA Human Nutrition Research Center on Aging (HNRCA) at Tufts University in Boston, Mass. Tucker directs the HNRCA's Dietary Assessment and Epidemiology Research Program.
Other studies have consistently shown that fruit and vegetable intake is good for bones. Natural nutritive antioxidants in fruits and vegetables, such as Carotenoids protect cells and tissues from damage caused by dangerous free radicals in the body. These plant-derived nutrients may work to help protect bones and build skeletal strength by reducing oxidative stress and thereby inhibiting bone breakdown or resorption.
The researchers examined potential effects on bone mineral density of overall and individual intake of several Carotenoid compounds, including Alpha-Carotene, Beta-Carotene, Beta-cryptoxanthin, Lycopene and Lutein & Zeaxanthin.
For the observational study, the researchers tracked changes in bone mineral density at two areas of the hip and lumbar spine of male and female volunteers, aged 75 years on average, participating in the Framingham Osteoporosis Study. Among these volunteers, 213 men and 390 women were measured at the beginning of the study and measured again four years later.Over the course of the four years of the study, Carotenoids were associated with some level of protection against losses in bone mineral density at the hip in men and at the lumbar spine in women.
The results suggest there is a protective effect of natural Carotenoids, particularly of Lycopene, against bone loss in older adults. The researchers concluded that Carotenoids may explain, in part, the previously observed protective effects of fruit and vegetable consumption on bone mineral density.
Lycopene Linked to Healthier Blood Vessels
Higher levels of Lycopene in the blood are associated with lower stiffness in the arteries, says a new study supporting the heart health benefits of the carotenoid..
Women with the highest levels of Lycopene also had the lowest levels of oxidized LDL-cholesterol, according to a study with 264 women published in the journal Atherosclerosis.
Oxidation of LDLs is thought to play an important role in the development of atherosclerosis or hardening of the arteries. Increasing LDL's resistance to oxidation is believed to help delay the progression of the disease.
"Our finding suggests that serum concentrations of Lycopene may play a important role in the early stage of atherosclerosis," reported the researchers from the Department of Food and Nutrition at Yonsei University in South Korea.
Growing Science for Lycopene Supplementation
Lycopene is an antioxidant that is present in red- and pink-coloured fruits and vegetables. It has been shown to provide valuable cardiovascular, blood pressure, prostate, osteoporosis, skin and other health benefits. It is used for its functional health properties in food supplements and some nutritional food and beverage products.
Study Details
The researchers recruited women aged between 31 and 75 and took blood samples in order to measure their blood levels of Lycopene, as well as other carotenoids. Arterial stiffness was measured using brachial-ankle pulse wave velocity (known as baPWV).
According to their results, women with the highest average Lycopene blood levels had the lowest baPWV measurement, compared to people with the lowest average Lycopene blood levels. These women also had lower oxidised LDL levels, as well as larger LDL particles. Levels of C-reactive protein, a marker of inflammation, were also lower in the women with the highest Lycopene levels.
This result confirms previous reports that Lycopene showed superior antioxidant capability or trend of a decreased atherosclerotic risk compared with other antioxidant such as beta-carotene both in vitro and in humans.
Source: Atherosclerosis Published online, 13 August 2009, "Independent inverse relationship between serum lycopene concentration and arterial stiffness"
Daily Intake of Tomato Nutrient-Lycopene Can Protect Skin Against UV-Induced Free Radicals According To A New Study
Lycopene supplementation can enhance the natural protective qualities of the skin against Ultra Violet (UV) and visible light...
Researchers are investigating the ability to counteract the free radicals produced when the skin is exposed to UV and visible light. The principal behind dietary Lycopene supplementation is to enhance the natural protection already provided by small levels of Lycopene and other beneficial phytonutrients in the skin.
"Although we obtain these components from the diet, but the levels are typically low. With supplements, with we are trying to boost levels up. "The mechanism is different from topical sunscreens which block the UVA and UVB rays, whereas the Lycopene counteracts the free radicals that are produced on exposure. For this reason, the researchers do not suggest the supplementation as an alternative to topical sunscreens.
"With Lycopene supplementation, we are augmenting the performance of the sunscreen, even if you have an SPF of 50 you will still have some light coming through," they explained.
In addition, the supplement can help protect the skin against the damage of short term sun exposure when people may not think to apply sunscreens.The study looked at the production of sunburn cells, described as cells whose DNA has been so badly damaged by radiation they destroy themselves. Fewer sunburn cells indicate lower levels of damage.
The number of sunburn cells after daily Lycopene supplementation was significantly lower than those found in individuals taking a daily placebo of soy oil.
